Corn Coriander Paratha
मराठीमध्ये वाचण्यासाठी इथे क्लिक करा To all the blogger readers Happy New year. After rejuvenating holidays this is my first post of the new year. Well I had made these parathas the day Ajoy came from India but its today I finally get to post the recipe. The parathas are very simple easy, using whatever I had in fridge but the end product was very tasty. Ingredients 2 Cup Corn 2 Cup Wheat Flour Handful of Coriander Leaves 5 Garlic Cloves 2 Green Chillies 1/2 Lemon Chaat Masala Salt to taste Ghee Oil Method Add in a spoon of oil in the wheat flour. Add water and knead the soft dough. Keep it aside. Microwave the corn for two minutes. In a mixie add in garlic, coriander, green chillies, corn, lemon juice and salt and make a smooth paste. Make lemon sized dough balls and roll two rotis. On one roti, spread the corn-coriander paste, roll over the second roti and close the sides. On hot tawa, cook it over medium flame with ghee and oil. Sprinkle a pinch of chaat masala on top and serve w