Hariyali Mango Paneer
मराठीमध्ये वाचण्यासाठी इथे क्लिक करा Today we were to meet Kapil and Shrinkhla for dinner but by the time we reached home everybody was almost full. So we decided to eat something at home instead. Thats when my mind started working on what I should make. I had a mango (raw) from mayuri that i had got last week. I cut it and saw that it was too sour so thought of making salad from it and started making hariyali paneer side by side. But as time progressed on the spot i changed my mind and made hariyali mango paneer instead. Turned out very nice. Ingredients 3 Cup Coriander Leaves 1/2 Cup Pudina Leaves 1 Raw Mango 1 Onion 2 Cup Paneer Pieces 1 Green Chili 1 Spoon Garlic Cloves 1/2 Spoon Garam Masala 1 Spoon Red Chili Powder 1 Spoon Coriander Powder 1/4 Spoon Turmeric Powder 1/2 Spoon Jeera Powder Salt to taste Oil Method Add a cup of water to coriander leaves, pudina leaves and green chili and grind in mixie. In hot oil, fry paneer pieces to light brown edges and keep aside In same oil, a